Sunday Brunch
End the Winter Celebration with Live Jazz
Sunday, March 3rd, 10th, 17th & 24th, 2013
(Easter Brunch – Sunday, March 31st, 2013 – no live music)
Celebrate the onset of Spring with live jazz from The Trey Wright Band along with southern regional cuisine. Don’t forget to make reservations for our 11th Annual Easter Brunch on Sunday, March 31st as this event will sell out fast!
Gourmet Dinners
Wolf Mountain & Frogtown Cellars Gourmet Dinner
Saturday, April 13th, 2013 @ 7pm
Join us as our Executive Chef creates a four course culinary masterpiece for your enjoyment. Each course will be paired with one of Wolf Mountain’s or Frogtown’s award winning wines.
Monthly Brunch Themes for 2013
March – End Of The Winter Celebration With Live Jazz
April – Awakening Of The Vines & Bluegrass Brunch
May – White Wine, Sparkling Wine & Seafood Festival
(Mother’S Day Brunch – May 12th)
June – Tribute To Tuscany Brunch
(Father’S Day Brunch – June 16th)
July – Tribute To California Cuisine, Jazz & Bubbles
August – Artisan Cheese & Southern Regional Cuisine
September – Country French Cuisine With Live Jazz
October – Harvest Celebration With Live Bluegrass
November – Wild Game & Red Wine Brunch
December – Holiday Open House
ADVANCE RESERVATIONS REQUIRED FOR ALL FOOD SERVICE EVENTS
CALL 706-867-9862
Regularly Held Gatherings and Events
| Wine Tastings March through December |
Thursday through Saturday Sunday |
12:00 Noon – 5:00pm 12:30pm – 5:00pm |
| To ensure enough time to enjoy your wine tasting, please arrive at the winery no later than 4:15pm as the tasting room closes at 5pm. | ||
| Vineyard Cafe March through December |
Gourmet Food And Wine Pairings Served Thursday, Friday and Saturday | 12:00 Noon – 3:00pm |
| Vineyard Luncheon Buffets March through December |
Elaborate Brunch Buffet Served Sundays | 12:30 & 2:30pm |
| Winemaker Tours March through December |
Saturdays & Sundays | 2:00pm |
